: In this paper dimensional stability investigation in two hypoeutectic composition is proposed. Specifically, the study of some samples in AlSi7Mg0,3 and AlSi8,5Cu3,5 alloys is realized and a comparison of the obtained data will be discussed. Starting from dilatometric analysis the dimensional modification of the alloys is monitored. For both materials analysis has been conducted by heating to 500°C at various heating rates and determining the activation energy for the decomposition process of the supersaturated solid solution. The morphological characterization of the alloys is performed at equilibrium in a metastable state by means of optical and scanning electron microscopy. The evaluation of structural changes in the alloys was confirmed by microhardness measurements.

Dimensional stability analysis in Al-Si alloys / Peter, Ildiko; B., Varga; Rosso, Mario. - In: METALURGIA INTERNATIONAL. - ISSN 1582-2214. - STAMPA. - XVI:(2011), pp. 5-9.

Dimensional stability analysis in Al-Si alloys

PETER, ILDIKO;ROSSO, MARIO
2011

Abstract

: In this paper dimensional stability investigation in two hypoeutectic composition is proposed. Specifically, the study of some samples in AlSi7Mg0,3 and AlSi8,5Cu3,5 alloys is realized and a comparison of the obtained data will be discussed. Starting from dilatometric analysis the dimensional modification of the alloys is monitored. For both materials analysis has been conducted by heating to 500°C at various heating rates and determining the activation energy for the decomposition process of the supersaturated solid solution. The morphological characterization of the alloys is performed at equilibrium in a metastable state by means of optical and scanning electron microscopy. The evaluation of structural changes in the alloys was confirmed by microhardness measurements.
2011
File in questo prodotto:
Non ci sono file associati a questo prodotto.
Pubblicazioni consigliate

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11583/2498304
 Attenzione

Attenzione! I dati visualizzati non sono stati sottoposti a validazione da parte dell'ateneo